Customization: | Available |
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Application: | Food |
Material: | CPP |
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Properties | Test Method | Unit | Typical value | |||
Thickness | Kincess | µm | 20 | 25 | 30 | |
Thickness Variation | ASTM-252-78 | % | ± 3. 0 | ± 3. 0 | ± 3. 0 | |
Yield | Kincess | m2/kg | 55. 56 | 44. 44 | 36. 83 | |
Tensile strength |
MD | ASTM D-882 | MPa | 58 | 56 | 53 |
TD | ASTM D-882 | MPa | 34 | 33 | 32 | |
Elongation At Break |
MD | ASTM D-882 | % | 550 | 580 | 590 |
TD | ASTM D-882 | % | 670 | 680 | 690 | |
Friction Coefficient |
T/T-US | ASTM D-1894 | - | 0. 22 | 0. 2 | 0. 18 |
T/O-US | ASTM D-1894 | - | 0. 22 | 0. 2 | 0. 18 | |
Heat Shrinkage |
MD | ASTM D-1204 | % | 0. 8 | 0. 8 | 0. 8 |
TD | ASTM D-1204 | % | 0. 8 | 0. 8 | 0. 8 | |
Haze | ASTM D-1003 | % | 2. 8 | 3. 6 | 4. 2 | |
Gloss | ASTM D-2457 | 80 | 80 | 80 | ||
Wetting Tension | ASTM D-2578 | Dyn | 38 | 38 | 38 | |
Heat seal temperature | ISO-17557 | ºC | 124 | 124 | 124 | |
Heat seal strength | ISO-17557 | N/15mm | 8 | 8 | 8 |