Customization: | Available |
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Industrial Use: | Food |
Transparency: | Opaque |
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Properties | Test Method | Unit | Typical value | |||
Thickness | Kinlead | µm | 20 | 25 | 30 | |
Thickness Variation | ASTM-252-78 | % | ± 3. 0 | ± 3. 0 | ± 3. 0 | |
Tensile strength |
MD | ASTM D-882 | MPa | 58 | 56 | 53 |
TD | ASTM D-882 | MPa | 34 | 33 | 32 | |
Elongation At Break |
MD | ASTM D-882 | % | 550 | 580 | 590 |
TD | ASTM D-882 | % | 670 | 680 | 690 | |
Friction Coefficient |
T/T-US | ASTM D-1894 | - | 0. 68 | 0. 65 | 0. 6 |
T/O-US | ASTM D-1894 | - | 0. 68 | 0. 65 | 0. 6 | |
Heat Shrinkage |
MD | ASTM D-1204 | % | 0. 8 | 0. 8 | 0. 8 |
TD | ASTM D-1204 | % | 0. 8 | 0. 8 | 0. 8 | |
Wetting Tension | ASTM D-2578 | Dyn | 38 | 38 | 38 | |
Heat seal temperature | ISO-17557 | ºC | 130 | 128 | 128 | |
Heat seal strength | ISO-17557 | N/15mm | 8 | 8 | 8 | |
Oxygen permeability | ASTM D-3985 | Cm3/m2·d | 38 | 30 | 28 | |
Moisture permeability | ASTM E-96 | g/m2.24h | 0. 9 | 0. 9 | 0. 8 |